Saturday, February 16, 2008

Raw Banana and Koorka Root Vegetable Shallow

Raw Banana and Koorka Root Vegetable Shallow

Ingredients

2 small raw bananas
250 gm koorka root vegetable
1 tsp chilli powder
1/4 tsp turmeric powder
1 tsp salt
1/2 cup coconut oil

For the garnishing

2 tsp curry leaves, roasted
2 tsp freshly grate, coconut

Method

1. Wash, peel and cut the bananas and the root vegetable into thin strips

2. Mix the vegetable with turmeric powder, salt and just enough water and cook till just tender and dry

3. Heat oil in a pan and fry the vegetable on slow fire. Add chilli powder and mix the contents thoroughly. Remove it from fire and transfer the contents to a serving dish.

4. Garnish the dish with the grated coconut and the roasted curry leaves.

5. Serve hot rice.

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