Masala Vadai

Masala Vadai

Ingredients

2 large cups of channa dal,(kadalai parippu)
6 dried chilies
8 green chilies
1 tsp Jeera
6 small onions
2 tsp curry leaves
required quantity of salt.

Method

1. Soak dhal for 1 hour at least to soften.

2. Grind dal,chliies,jeera,onions, curry leaves

3. Shape into balls.

4. Flatten and fry in oil.

5. Serve hot with sambhar or rasam