Country Style Prawns Curry
Ingredients
500 gm medium sized prawns
4 tsp red chillie powder
1 tsp coriander powder
3 green chillies, slit
8 shallot, chopped
3 petals cambodge, torn into pieces
3-cm pieces ginger, chopped
1/2 tsp turmeric powder
1/4 medium-sized, fresh coconut, chopped
1 tsp salt
1 stalk curry leaves
1 1/2 tsp oil
Method
1. Shell prawns, remove heads, de-vein and wash.
2. Place all ingredients except curry leaves and oil, in a pan with 3/4 cup water, and cook over low heat till prawns are cooked and gravy thickens.
3. Mix in curry leaves and oil, and remove from heat.
1 comment:
Curry is great. Just recently started using more in my cooking. This recipe sounds great. I'm going to try it and let you know how good it is.
By the way thanks for the add on blogcatalog.
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