Stir Fried Cauliflower
Ingredients
250 gm Cauliflower
1 tsp turmeric powder
1 tsp + 1 tsp salt
1 1/2 tsp oil
1 tsp mustard seeds
4 green chillies, slit
1 stalk curry leaves
Method
1. Cut Cauliflower into small florets and wash well .
2. Place 2 1/2 cups water in a pan with turmeric and 1 tsp salt , bring to boil.
3. Remove pan from heat and immerse cauliflower in it for 5 minutes. Drain and dry cauliflower.
4. Heat oil in a kadhai and sprinkle in mustard seeds. When they start sputtering, add green chillies, curry leaves and 1 tsp salt, fry for 2 minutes.
5. Mix in cauliflower and stir fry till completely dry.
